é by Jose Andres
é by Jose Andres
The Cosmopolitan of Las Vegas
3708 Las Vegas Blvd S
Las Vegas, NV 89109
http://www.ebyjoseandres.com/
Short summary (since this meal was > half a year ago): good meal set in a very intimate setting (there were more chefs working behind the counter than there were of us diners). It was fun to see the chefs work with their modernist cuisine magic in person, although it’s not as “interactive” as one may think, a la sushi bar. Overall, while there were a couple of mishaps, the dinner was technically on point and fairly creative (especially if you’re not familiar with “molecular gastronomy”). However, I’m not so sure if it’s worth the price of admission ($195/person). If money was no issue, then I have no problem recommending it, since it was still a very good meal and extremely exclusive (something to brag about to your friends). But at that price point, it wasn’t as head-turning as one was expecting and hoping, and once the smoke cleared out and the magic was gone (literally), you’re sometimes left with something that you might be able to have at a more conventional and less prestigious place. Keep in mind that the price does NOT weigh into the grading.
Rebujito
Caramelized Pork Rings
Spanish “Clavel”
Idiazabal “Macaron”
Apple “Brazo de Gitano”
Nitro Almond Cup
Crispy Chicken Skin in Escabeche
“Neulas”
Olivas Sferica Ferran Adria
Bocata de Bacalao
Cava Sangria
Artichoke “Puree” with Vanilla
Lobster with Citrus & Jasmine
Chickpea Stew with Iberico Ham
Turbot with Bone Marrow
Rosemary Wild Mushrooms in Papillote
Secreto of Iberico Pork with Squid
Orange Pith Puree La Serena
Flan
Pan Con Chocolate
“Arroz Con Leche”
“Air” Chocolates, 25 Second Bizcocho

Cocoa Paper with Dried Strawberry
| Cuisine | City/Neighborhood | Price | Grade |
| Spanish | Las Vegas/The Cosmopolitan | $$$$ | B+ |








































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